Diana Henry’s Poulet Au Vin Blanc (Chicken with White Wine) She has an entire cookbook devoted to chicken (A Bird in the Hand), so expect Poulet Au Vin Blanc perfection in this classic from Diana Henry. Serves: 4 People Cooking time: 40 minutes Ingredients Instructions Step 1. Heat the butter and oil in a large pan. In […]
Chicken
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Winner, Winner, Chicken Dinner!
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Slow-roasted paprika chicken with lemon and artichokes
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